Saturday, March 14, 2009

Caramel Popcorn!














So good... Caramel Popcorn

What You'll Need:
  • About 4 cups of popcorn
  • 1/2 cup brown sugar
  • 1/4 cup butter
  • 1/4 cup corn syrup
  • 1/4 tsp vanilla
  • 1/4 tsp baking soda
  • one large pot
  • stirring spoon
  • tin foil
  • tray
Step 1: Preheat oven to 215

Step 2: In a large pot combine sugar, butter, corn syrup and baking soda. Heat for about 5 minutes - stirring constantly.

Step 3: Add vanilla and continue to stir for 5 more minutes.

Step 4: Turn off heat, wait a minute and then add popcorn, stirring until each piece is coated.

Step 5: Place the popcorn on a tin foil-covered tray and put in the oven for 2o minutes.

Step 6: Enjoy!


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